Three crispy corn tacos with mozzarella cheese, and birria
(slow-cooked shredded beef with adobo). Topped with cilantro and onion. Served with consomme’ (seasoned beef broth) and homemade spicy tomatillo sauce.
$15.99
Tacos de Fajitas
Two flour soft tacos with your choice of grilled chicken or steak, cooked with red and yellow peppers, red onions, cilantro, Four Mexican cheeses, and jalapeno mayo. Served with refried beans.
$15.99
Mexicanos
Three corn soft tacos with grilled top sirloin steak. Served with onions, cilantro, homemade spicy tomatillo sauce, and charro beans.
$15.99
Street
Two soft corn tacos with grilled ground steak, bacon, black beans, and onions, topped with red cabbage, pico de gallo, feta cheese, and chipotle mayo, served with refried beans.
$16.99
Pueblo
Three corn soft tacos with golden pork chunks. Served with onions and cilantro, homemade spicy tomatillo sauce, and charro beans.
$15.99
Fish Tacos
Two soft flour tacos with tilapia, cooked in butter with garlic and rosemary, apricot salsa, chipotle mayo, lettuce, red cabbage, and tomatoes, and served with black beans.
